One of the things I love most is spending a weekend out of town; perhaps exploring a new city, relaxing, or having new experiences. So last year, on the occasion of my friend's graduation, we spent two days in the Venetian climes, enjoying the flavours amidst the greenery around Verona....
Wine It Blog
Why you should bring a corkscrew on your next picnic
Francesca Ceriani
Italian picnics as I remember them I remember when I was younger, making sandwiches and cold salads for Sunday picnics with my mum and all my aunts was a favourite pastime here in Milan. Today, although I no longer live with my parents anymore, I continue to keep up this...
What does an Italian Easter feel (and taste) like?
Francesca Ceriani
Easter in Italy means family, love, and most of all, food at will! We celebrate Easter in equal fashion to Christmas, and although we may have to wait to meet with extended family again, many households will be looking forward to enjoying Easter traditions at home even if these are...
Truffle and Fratelli Giacosa
Riccardo Gavelli
There is a product of the earth that costs almost as much as gold, it is the truffle. And we like to pair it with our Fratelli Giacosa wines. Loved for its particularity since the ancient Romans, the tuber terrae – as it was called – is a very particular mushroom that grows underground,...